Marketplace

Rally House Expands Its A2 Footprint

“We’ve really been expanding so much lately that it was something that we’ve always had a hope for: to get a bigger presence in Ann Arbor,” says Colin Novick, media and production manager for Rally House.

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Cherry Republic Grows

A project two years in the making, Cherry Republic has nearly doubled its prime downtown location at S. Main and E. Liberty. They celebrated the expansion with a grand opening on October 25. 

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KPOT Opens on Carpenter Rd.

KPOT Korean BBQ & Hot Pot features thirty-seven tables equipped with hot pots and grills, along with buffet-style stations for sauces, hot ingredients, desserts, and fruit. The full bar includes cocktails, soju, sake, beers, and wines.

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Mission Goes Tex-Mex

The fast-casual concept Texacano Tex-Mex BBQ opened in May in an underutilized portion of brewpub Blue Tractor. It shares its entrance with the affiliated Mash bar downstairs and its kitchen with Blue Tractor.

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The Songs Are Back

Song and her mother, Youn, have now re-emerged in retail with Two Songs Bakery & Mart. The South Industrial storefront, next to the Skymint dispensary, is the new home base for their increasingly gluten-free and vegan pastry, dessert, and confectionary preparations, while adding heartier premade offerings and shelves of primarily Korean packaged snacks and groceries.

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Bitty & Beau’s Takes a Break

Bitty & Beau’s Coffee, 305 S. Main, was slated to close for renovations October 25, coinciding with the departure of the store manager, according to an email sent to its staff ten days prior.

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Keeping Pizza Weird

“One day we were driving around looking for some good food,” Jackson relates. “[Andre] was like, ‘Man, I know this crazy pizza spot in Toledo. You got to come try it out with me.’ So we drove all the way to Toledo from Detroit to try this pizza out, and it was just mind-blowing, amazing. We kept taking that trip.”

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Wing Snobs

Detroit-based Wing Snob, founded in 2017, is a fast-growing franchisor in the quick-service restaurant industry, with more than forty stores open and twice as many in the pipeline.

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Chai Forward

They’d noticed that most coffee shops in North America treat chai as a secondary offering at best, Noman says, so they decided to feature it foremost. “We went and tried chai in all different regions of India and Pakistan and Bangladesh,” he says. “We formulated our own blend of chai. Our chai comes from Assam, India. It has a bold flavor.” 

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A Dexter Boutique by Laurie Buys

Longtime real estate agent Laurie Buys, a former flight attendant originally from Seattle, was a big fan of the Eve and Annie Boutique, which recently closed its storefront to focus online. She plans to open Downtown Chic Boutique there in November. “I kind of pounced on the idea of, ‘I can do this,’” she says. 

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A Dexter Dining Landmark Takes a New Turn

A nineteenth-century Arts and Crafts farmhouse built by a president’s brother has been inaugurated for a fifth term as a restaurant. Upscale casual dining at 42 North Social House succeeds the Fillmore Bar & Grill, which followed Terry B’s, Tuscan House, and Cousins Heritage Inn.

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Chelsea Outfitters Moves and Grows

Megan Trenary, who opened Chelsea Outfitters last year with her husband, Matt, has quadrupled the general store’s space with their move across the street to the historic Kempf Bank building on the corner of Main and Middle. Chelsea Outfitters’ move created an opening for Richelle Reese to realize her longtime dream of launching her own shop, Reese Chic Boutique.

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Upcoming Nightspots