705 N. Zeeb • (734) 997–1678 • Garden hotline, (888) 678–3464, ext. 1 Mon., Wed., & Fri. 9 a.m.–noon • Food Safety Hotline (food preservation, canning, or other food safety questions), (877) 643–9882 Mon.–Fri. 9 a.m.–5 p.m
Information and education on best management practices in the landscape and garden, including identification of plant problems and pests, groundwater protection, and water quality. migarden.msu.edu, canr.msu.edu/outreach/ask-an-expert
