(734) 593–6806
Locally grown, seasonal, and fresh produce, baked goods, meats, cheeses, eggs, artisan and body care products, hot prepared food, nutritional information, and food assistance programs. May-Oct. Wed. 1-5 p.m. Chelsea State Bank parking lot (Old US-12/S. Main); Sat. 8 a.m.-1 p.m. at Palmer Commons (304 S. Main). See website for online ordering and pick up information and winter market updates. coordinator@chelseafarmersmkt.org, chelseafarmersmkt.org
