Grown Folks Story Time
I admit I had some initial trepidation about attending Grown Folks Story Time at Bookbound. I...
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2019 June
Maurice Archer
It’s the final class of Rec & Ed’s winter session, and break dancing teacher...
Read MoreThe Boba Invasion Continues
Two Taiwan-based bubble tea franchises opened Ann Arbor locations on May 17. Chatime joins Bubble Island and Sweeting in South University’s student food district, while CoCo Fresh Tea & Juice is across from North...
Read MoreFarmers Market Trends
Walk into the Gracia family’s sprawling four-booth stand at the Ann Arbor Farmers Market, and you’ll see herb varieties from around the world: Thai basil, Lebanese mint, Mexican tarragon.They’re a far cry from...
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History in Bloom
“Throughout their history, these plants were cherished and passed down through...
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What’s a Naked Burrito?
Naked Burrito’s stainless counter full of pick-your-own ingredients may look like that of...
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Garrett’s Space
Halpert and her husband, Scott, lost their twenty-three-year-old son Garrett to suicide in...
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Juneteenth
“People really need to know what Juneteenth is about,” says Sharon Gillespie....
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The Many Lives of Burns Park
Today, Burns Park and its namesake school are surrounded by family neighborhoods. But 150 years...
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24th CC Opens
The newest addition to Briarwood’s growing north-wing food court is 24th CC, a modern...
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Impossible Burgers
In May 2019, Marketplace from American Public Media declared a historic “week in meatless...
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Four Local Writers
An informal group of writers and illustrators has been meeting in and around Ann Arbor since the...
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The Yams Arrive
“I’ve been wanting to come to Ann Arbor a long time,” says Kim Yam. She and her...
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Quinn Evans Grows
Last November, Ford announced that Quinn Evans Architects would lead design work for its...
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Chris Buhalis at the Ravens Club
Chris Buhalis is taking a few weeks off in May from his weekly Tuesday-night gig at the Ravens...
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School Shake-Up
Near tears, she added that at Bryant-Pattengill, “I wasn’t forced to choose between...
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