Observer Editor, Free
“The Art of the French Macaron”: Culinary Historians of Ann Arbor
Talk by Lakehouse Bakery (Chelsea) owner and head baker Keegan C. Rodgers. 4–5:30 p.m., AADL Malletts Creek, 3090 Eisenhower Pkwy. Also online via YouTube; for link go to culinaryhistoriansannarbor.org/program-schedule. Free. a2culinaryhistorians@gmail.com.
Add this event to your calendar: Google Calendar | iCal
