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Sunday October 22, 2017
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The Iraolas' Labor of Love

They worked for a year to get their downtown store ready.

From the October, 2017 issue

They worked for a year to get their downtown store ready.

"This is a wonderful location," says Adrian Iraola outside his new Chela's Mexican restaurant on S. Fifth Ave. "The house has a lot of charisma and charm," he says of the small cinder-block and stucco building, long home to Jerusalem Garden. "It's a wonderful place."

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