At Cantoro Trattoria
From the November, 2017 issue
Traveling through Italy as a young adult, I heard many opinions about American cultural influences. None was more passionate than a Tuscan lodging manager's rejection of "fast food." I can still hear how he hissed the words, as if even the sound disgusted him. Deploring our trend toward generic meals quickly inhaled, he lauded his country's tradition of
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