Calendar of Events
Food & Beverage - Week of July 8, 2019
Our first Suckling Pig Monthly Dinner featured ssam wraps last July, 2018. We bring the classic back in style next month.
Ssam means "wrapped" in Korean. This dinner will feature Farmer's Market greens like lettuce and perilla ready to be filled family feast style: think endless combinations of dishes, sauces, and sides. Our drink pair will accompany you with each flavor-bursting bite. Save your seats today!
Miss Kim, 415 N. Fifth Ave. $38. 734-275-0099. firstname.lastname@example.org zcob.me/mkim-pig [map]
All invited for a lunch of classic summer picnic foods: Hebrew National hot dogs, potato salad or potato chips, and watermelon.
Noon-1 p.m., JCC, 2935 Birch Hollow Dr. $5.50. Reservations required. Vegetarian option available by calling or emailing email@example.com. 971-0990. [map]
Age 55 & over invited for a program of live music or discussion TBA followed at 5 p.m. by supper.
4 p.m., St. Joe Mercy Chelsea dining room, 775 S. Main, Chelsea. $6 (cards & talk, free). Preregistration required. 593-5793. [map]
July 10 & 24. All invited to accompany Gratzi chef John Somerville to the Farmers Market to get ingredients for the restaurant's special that night. Followed at 6 p.m. at the restaurant by a chance to see Somerville prepare the dish. Small appetizers.
11 a.m., meet at the Sweetwaters entrance to Kerrytown. Free. 663-6387. [map]
All invited to pick up a "Tasting Passport" and visit different stations at the library for activities and food tastings.
2 & 3 p.m. (choose 1 session), AADL Downtown multipurpose rm. & Secret Lab, 343 S. Fifth Ave. Free. 327-4200.
Support your local farmer, food producer, and maker by shopping at the Pittsfield Township Farmers Market! The Pittsfield Township Farmers Market includes Live music, Kids Activities, Cooking Demonstrations, and more. The full up to date schedule of activities will be posted to our website: www.pittsfield-mi.gov
Prairie Park, 6201 W. Michigan Ave. Free. 734-822-2121. firstname.lastname@example.org http:
Sept. 15 & 27. Staffers offer taste samples of several domestic wines, with artisan cheeses, bread, and other accompaniments.
4-6 p.m. (Sept. 15) & 6:30-8:30 p.m. (Sept. 27), Zingerman's Creamery, 3723 Plaza Dr. $45/person. Reservations required. 929-0500. [map]
Local flavor and fragrance expert Michelle Krell Kydd, creator of the award-winning flavor and fragrance blog Glass Petal Smoke, evaluates 4 of Bløm Meadworks' light, dry, and carbonated "session meads." Tastings available for purchase.
7-9 p.m., Bløm Meadworks, 100 S. 4th Ave. Free admission. 327-4200. [map]
Too often, the word "tequila" brings to mind bad 21st birthdays and fraternity hazing. In this class you'll learn the differences between different grades of tequila and we'll examine the variety of roles this under-appreciated spirit plays in cocktails. Its sultry, smoky and sophisticated cousin Mezcal will also appear.
Your booking includes light snacks (pretzels, nuts). The Last Word is closed during the class, so no food service is available. The class includes a combination of history and stories, technique instruction, and hands-on making of cocktails. Plus sampling, of course! Total consumption is equivalent to 1.5-2 cocktails per person over the two hour class.
The Last Word, 301 W Huron St. $45. 734-276-3215. email@example.com https:
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