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DESCRIPTION:Events from Ann Arbor Observer
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TZID:America/Detroit
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DTSTART:20251102T020000Z
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DTSTART:20260308T020000Z
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DTSTART:20250711T073434Z
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DTSTAMP:20260407T073434Z
SUMMARY:The Washtenaw Food Hub
LOCATION:
ORGANIZER;CN=Emily Landau:MAILTO:emily@aaobserver.com
DTSTART;TZID=America/Detroit:20260204T170000
DTEND;TZID=America/Detroit:20260204T180000
X-ALT-DESC;FMTTYPE=TEXT/HTML:Every Wed. Food- and agriculture-related discu
 ssions &amp;amp\; demos\, with tastings. Feb. 4: “Brew’d: Kombucha.” Yps
 i brewer Rachel Kanaan demonstrates the basics of brewing and adding flavo
 rs to this fermented drink. Bring a pint jar if you’d like to purchase a
  starter kit for $8. Feb. 11: “Make Your Own Valentine Bonbon.” Mindo 
 Chocolate co-owner Barbara&amp;hellip\;
CATEGORIES:Observer Editor,  Free
URL;VALUE=URI:https://annarborobserver.com/mc-events/the-washtenaw-food-hub
 /
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