Click for Ann Arbor, Michigan Forecast
Thursday April 17, 2014
Follow us: facebook twitter RSS feed
Print Comment E-mail

Toppers Pizza

 

continued

His pizza, he says, is as good or better than anyone's.

"We steal market share. That's what we do. We go to cities where people are already eating pizza. We think what we do is a little bit better, and we deliver it fast. When we get people to try us, they 'fire' their old pizza place. So that means sometimes we're in places that look pretty competitive. But look, if you can't stomach the competition, you can't be in the pizza business."

Local Toppers franchisee Mahmoud ("Moe") Baydoun also dismisses the formidable competition by saying "you compete with everyone when you have a restaurant." And he also stresses that delivery, not walk-in, is their forte (although it's an attractive enough eat-in spot, by campus standards). "We're faster than anybody else. We've been getting orders to people in about twenty-five minutes." He can't precisely define the delivery area--think of it as student-ish.

Baydoun, twenty-eight, along with a partner, owns a few more Detroit area franchises, but this is his first pizza store. Though this is Toppers' very first store in Michigan, Gittrich says more will follow. The Wisconsin-based chain currently has about fifty locations, many on college campuses, and supplements pizza with wings, grinders, breadsticks and sauces, and even a quesadilla.

Bookmark and Share
previous  ·  1 l 2 l 3  ·  next page
all on one page
read more stories here -> Marketplace  l  Culture  l  Community  l  News
Ms Green Construction, We are energy saving specialists that make existing homes energy efficient
click for more info on summer camps
Ann Arbor Summer Festival
click to learn more about summer camps for kids