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Sunday February 19, 2017
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dinner plate of food

Preserving traditions

Cooking at the Pittsfield Grange

From the February, 2009 issue

For local cooks looking to relearn old tricks, a group called Preserving Traditions is reviving an earlier concept of community: starting this month, it will be using the kitchen at the Pittsfield Grange to teach food preparation and preservation. "Many of us are trying to learn these skills, or to remember what our moms taught us," explains founder Emily

 
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