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Sunday October 04, 2015
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Tantre Farm's Richard Andres and Deb Lentz with Food Hub partner Kim Bayer

A Season at the Food Hub

Tantre's owners lift local food to a whole new level.

From the September, 2015 issue

Having spent the last twenty-two years building a successful organic farm in Chelsea, Richard Andres and Deb Lentz are tackling their next big project: building a second, even bigger enterprise just north of Ann Arbor along Whitmore Lake Rd.

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