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Monday February 27, 2017
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Hollis Smith at his farm stand

Hollis Smith talks produce

From firefighter to street vendor

From the September, 2011 issue

"Ann Arbor eats corn and tomatoes," says Hollis Smith, an amused smile playing on his face. "Greens don't sell too much over here. They sell in Ypsi." Was that a wink? Is Smith perhaps suggesting that Ann Arbor's vaunted appetite for diversity doesn't extend to summer vegetables?

 
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